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ADAM BAKES

ADAM BAKES

Recipes tested to perfection

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Author: AdamCenaiko

Adam Cenaiko is a Pastry Chef in Ottawa, Canada.
Holiday menu 2019
Posted on November 12, 2019

Holiday menu 2019

It’s the second Christmas of ADAM BAKES and it’s going to be better than ever. I’ve brought back a few seasonal favourites, and am excited to introduce a few new holiday staples Continue reading Holiday menu 2019

Posted on June 23, 2019June 23, 2019

Note – I’m on vacation!

I’ll be away on vacation from June 24 until July 5 and will not be responding to messages or emails. I’ll see you on my return! Continue reading Note – I’m on vacation!

Year one of ADAM BAKES
Posted on May 11, 2019May 11, 2019

Year one of ADAM BAKES

Learn about the first year of ADAM BAKES Continue reading Year one of ADAM BAKES

Easter Menu 2019
Posted on March 28, 2019March 28, 2019

Easter Menu 2019

View my easter menu and place an order! Continue reading Easter Menu 2019

Molten Dulce de Leche Cakes
Posted on February 17, 2019February 17, 2019

Molten Dulce de Leche Cakes

I can’t think of a better, cozier recipe for a snowy winter day than these warm, comforting molten dulce de leche cakes with white chocolate. Continue reading Molten Dulce de Leche Cakes

Valentine’s Day Menu
Posted on January 27, 2019

Valentine’s Day Menu

Check out my Valentine’s menu for treats for that special someone (or just for yourself!) Continue reading Valentine’s Day Menu

Not-so-spooky Black Licorice Brûlée Tart with Caramelized Oranges
Posted on January 22, 2019January 22, 2019

Not-so-spooky Black Licorice Brûlée Tart with Caramelized Oranges

I almost always make this dessert for Halloween. However, here I am in January, the dead of winter, craving this chocolatey anise flavored take on a crème brûlée. Continue reading Not-so-spooky Black Licorice Brûlée Tart with Caramelized Oranges

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