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ADAM BAKES

ADAM BAKES

Ottawa's freelance pastry chef

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Category: puddings and custards

Crumbs!
Posted on May 22, 2018June 28, 2018

Crumbs!

“Think of milk powder as MSG for bakers” – Christina Tosi  Continue reading Crumbs!

Midnight Chocolate Pudding
Posted on May 5, 2018May 5, 2018

Midnight Chocolate Pudding

Serve it in tea cups, use it as a cake filling, or add some layers of graham and marshmallow fluff to create the “s’more in a mason jar!” Continue reading Midnight Chocolate Pudding

Crème Brûlée All Day
Posted on April 6, 2018

Crème Brûlée All Day

Break on through to the creamy side. Continue reading Crème Brûlée All Day

Strawberries & Cream Trifle
Posted on February 13, 2018March 20, 2018

Strawberries & Cream Trifle

Trifle is the ultimate shared dessert. Perfect for a potluck or family gathering. Continue reading Strawberries & Cream Trifle

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